Aug 31, 2021, 8:18 AM
St. John’s College Celebrates In-Person Convocation Ceremonies
For the first time since the fall of 2019, St. John’s in Annapolis and Santa Fe formally welcomed incoming students with an in-person convocation ceremony.
For the first time since the fall of 2019, St. John’s in Annapolis and Santa Fe formally welcomed incoming students with an in-person convocation ceremony.
Incoming Bon Appétit chef Michael Berard describes the culinary experiences that Johnnies can look forward to during the upcoming academic term by saying “basically, nothing is off the table.”
A new internship fund, created by Bryan Samuel (AGI04) in honor of his mother, will help Graduate Institute students explore a variety of career paths—including Olivia Braley (AGI21), the inaugural recipient.
For Annapolis alum Anna Ahern (A06), a space planning analyst at the Federal Reserve, the thread between St. John’s and her chosen vocation—architecture—is a straightforward one.
In this written and video interview, Annapolis tutor Patricia Locke reads from and comments on Wu Cheng’en’s Journey to the West.